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Tag: corriere del mezzogiorno

The fruity and well-balanced “evo” from Coratina olives

We are pleased to share the article by Pasquale Porcelli about our fruity extra virgin olive oil, published in Corriere del Mezzogiorno. Despite the rather unfavorable spring weather, the sweltering summer heat, and the September hail, the 2023–24 olive oil campaign marks a significant increase in production for Puglia — estimated at around 50% more […]

A very pleasant Nero di Troia with great character

We share the article by Pasquale Porcelli, published in the “Sapori in Tavola” section of Corriere del Mezzogiorno. Among the native Apulian grape varieties, Nero di Troia is certainly the least known; unlike Negroamaro and Primitivo, it has never received the same media attention as its regional counterparts. Yet, it lacks nothing — in fact, […]