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Wines in brick

BellaVite Red

Type / Red

Classification / Red wine

Blend / 90% Sangiovese, 10% Montepulciano

Production area / North Bari

Alcohol Content / 10,5% Vol.

Matches / Fairly flavourful first courses, cured meats, mature cheeses, meat ragu, lamb, game, braised meats.

Apulian cuisine / Stuffed peppers, aubergine parmigiana, bucatini with broccoli, ragu timbale and mixed grills.e grigliate miste.

Apulian cheeses / Mature cheese, sheep cheese, mature caciocavallo.

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